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What
kind of stingy beach bum doesn't like to splash out on a breakfast
burrito? Not me. When I found myself in Stinson in the morning, I got
something to tide myself over. |
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Two blueberry pancakes, two scrambled eggs, chicken apple sausage (just under $11): The pancakes are dented because the waiter carried it to the table with the plate of eggs and sausage on top. He obviously does not respect pancakes as much as I do. |
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The sausages were a disappointment. The texture of the grind of the meat was too fine and the chunks of apple didn't meld with the other flavors. I requested the eggs scrambled soft, but they came hard. They were still okay. The pancakes were made by pouring the batter on the griddle, sprinkling the thawed berries on top and then flipping. Never seen it done this way before. I guess you don't have to dirty up an extra mixing bowl. What you do miss out on with this technique is the berries-IN-the-pancake flavor. The berries hold a lot of heat inside the pancake and have a burst of moisture and flavor that you lose here. But the real tragedy is they didn't come with real maple syrup (the price seems like it should too.) |
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Breakfast
Burrito (around $10): Coffee: |
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2005 by BunRabCo. All rights reserved. |
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